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Why we choose bagasse as the raw material?
Source: | Author:Watson | Published time: 2021-07-27 | 872 Views | Share:
after refining sugar from sugarcane, the left things,we call it bagasse,No trees need to be cut and no harm to the environment.

Sugarcane is one kind of sustainable plant in nature, it always be used in the sugar industrial production , after refining sugar from sugarcane, the left things,we call it bagasse,If the bagasse is not used,it will be a huge waste.So Bagasse tableware production can take advantage of this source, No trees need to be cut and no harm to the environment.That's an important factor why we choose the bagasse.



On the other hand,When you use the bagasse food boxes, you may find there is no plastic material inside, that's the biggest difference between paper pulp and bagasse pulp. because the bagasse have more abundant plant fiber,that can make the boxes more sturdy,and can't be damaged easily, when we use the food degrade waterproof and oilproof agent in the production, the bagasse fiber can hold its function more easily, then no more plastic film is needed,no more palstic pollution.


At last,single-use food packaging have a huge requirement in our daily life, When the plastic bags or boxes are thrown into the dustbin,their mission is over, As you know, the plastic can't be absorbed or degraded by the nature,so they finally become the rubbish on the earth for hundreds of years even more long time. On the contray,The bagasse products are more eco-friendly than the plastic,bagasse can be 100% degraded to fertilizer in about 3 months,although they are single use,actually they are recycled.

That's the 3 reasons why we choose bagasse as the raw material.



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